Gochisou: Ise Ebi-hen (2022)

Gochisou: Ise Ebi-hen 2022 / ごちそう～伊勢えび編～ 2022 / Washoku Cuisine 2

The story stars a photographer Shinozuka Yuma. His subjects are the providers of food ingredients and the craftsmen who transform them into exquisite products. This time, he came to Ise-Shima, Mie Prefecture, for a magazine interview on the theme of Ise lobsters. The shooting of delicious Ise lobsters goes smoothly. The film is about the current situation of Ise lobsters when they meet Hamaguchi Eri, a researcher of Ise lobsters, at an izakaya and learn that the research on aquaculture, which has continued for more than 100 years, must be stopped and shifted to the protection of the marine environment for the future. This is a humanistic drama that tenderly depicts the backstage and feelings of the people who protect the richness of the sea and support the delicious food. (Source: Japan Program Catalog)